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Become a NASN
MASTER Sports Nutritionist
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June 3rd and 4th, 2008
Primary License Course
(Prerequisite
for Master Course)
Kingston,
Jamaica
University of Technology (Utech)
Technology Innovation Centre
Kingston , Jamaica
ITINERARY
Tuesday, 9:00am-5:00pm
Wednesday, 9:00am-5:00pm
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June 5th and 6th, 2008
Master Course
May 12th, 2008
Kingston,
Jamaica
University of Technology (Utech)
Technology Innovation Centre
Kingston , Jamaica
ITINERARY
Thursday, 9:00am-5:00pm
Friday, 9:00am-5:00pm
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10 student minimum to hold seminar
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5 student minimum to hold seminar |
Register for Both Primary Sports Nutritionist and
Master Sports Nutritionist Seminars and Save! Total Package Price: $898
YOU SAVE $100!
The NASN is highly regarded in the sports nutrition and dietetics
fields as a leader in sports nutrition license. All students are required to
complete the NASN home study course prior to the date of the workshop to review
knowledge of the topics that will be covered on the board exam. Recommended
study time: minimum 3 month (depending on prior experience and
education.) In order to be licensed through the National Association of
Sports Nutrition the following criteria must be met:
1. A baccalaureate degree in nutrition or
equivalent science/health degree and a score of 90% or better on the Primary Sports
Nutritionist Board exam or three year experience as an NASN licensed sports
nutritionist and certified health professional directly involved in nutritional
counseling, health promotion or healthcare.
or
2. An advanced professional degree in a healthcare field that
incorporates a four year degree with sufficient science and nutrition hours and a
score of 90% or better on the Primary Sports Nutritionist Board exam or
one year experience as an
NASN licensed sports nutritionist and certified health
professional directly involved in nutritional counseling, health promotion or
healthcare.
REGISTER EARLY TO ALLOW AMPLE
PREPARATION TIME (click here)
"I have talked with some colleagues and they are gratefully
impressed (as are my patients) about this new approach that is based on
scientific information and [providing] dietary and exercise plans based on the
particular problems of each patient. I have told them, 'We have always
given repose, but never exercise'." Juan A. Alvarez Dunzelmann,
MD, Licensed Master Sports Nutritionist.
__________________________________
NASN Licensed Master Sports NutritionistsSM
are Proficient in:
1. BODY COMPOSITION TESTING
2. METABOLIC EVALUATION
3. MENU DEVELOPMENT
4. EXERCISE METABOLISM
5. DEVELOPING PROGRAMS AROUND MEDICAL DISORDERS
6. SPORTS NUTRITION MANAGEMENT
Candidates should be familiar with:
- personnel management
- anatomy
- biomechanics
- structure & function of muscles
- muscle groups
- joint actions
- appropriate exercise selection
- cardiovascular fitness tests
- muscular strength and endurance tests
- flexibility and low back strength evaluation
- blood pressure
- pharmaceutical ramifications
- developing programs based on evaluation
Master Sports Nutritionist Curriculum Includes:
New 2000 text.
- Introduction to Nutrition for Exercise and Health
- Carbohydrates As a Fuel for Exercise
- Fat as a Fuel for Exercise
- Protein and Exercise
- Energy and Nutrient Balance
- Achieving Healthy Body Weight
- Body Composition
- Fluid and Electrolyte Balance
- B-Complex Vitamins Important in Energy Metabolism
- Antioxidant Nutrients
- Minerals and Exercise
- Micronutrients Important in Blood Formation
- Nutrients for Bone health
- Nutrition and Fitness Assessment
- Nutrition and the Active Female
- Ergogenic Substances: Evaluating Sports Nutrition Products.
Text
Sport Nutrition for Health
and Performance
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Melinda Manore, Janice Thompson
Copyright 2000
536pp ISBN: 0873229398
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(For more information on
this text, the below links go to www.humanKinetics.com.
Be sure to click back in order to return to this website)
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Now, more than ever, there is an increased demand for accurate
sport nutrition information. Proper nutrition helps athletes at all levels
prevent injury, enhance recovery from exercise, achieve and maintain
optimal body weight, improve daily training workouts, and maintain overall
good health. However, keeping up with sport nutrition can be an
overwhelming task and there is a vast amount of misinformation available.
Sport Nutrition for Health and Performance is designed to sort fact from
fiction and help students and practitioners obtain the knowledge they need
to give sound advice to athletes and active individuals. As a reference,
this text will keep practitioners on the cutting edge of exercise and
nutritional science. Written by two of the leading authorities, Melinda M.
Manore, PhD, RD, FACSM, and Janice L. Thompson, PhD, FACSM, this text
combines the authors extensive backgrounds in nutrition, exercise
physiology, and fitness to bridge the gap between scientific literature
and practical application.
Organized to promote learning, not memorization, the text combines
micronutrients into functional groupings that provide an easy framework
for understanding how these nutrients can influence exercise performance
and good health. Each chapter has key points to be covered and ends with a
summary stressing the important facts to assist in retention of the
information. Chapter highlights give in-depth information on topics and
critically evaluate issues surrounding myths or controversy in sport
nutrition. Numerous charts, figures, and tables also provide useful
information to improve understanding of difficult concepts and to help the
student or practitioner make sound nutritional recommendations to athletes
and physically active individuals.
Sport Nutrition for Health and Performance is different from other texts
and reference books on the subject because the authors add the “why”
behind the “what” to do. Both students and practitioners will benefit
from this clear and comprehensive presentation of the information, as well
as the practical integration of this research as it applies to counseling
athletes.
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Cost
MASTER SPORTS NUTRITION LICENSE
$499 Plus Shipping &
Handling
(payment plan
available, click here)
REGISTER EARLY TO ALLOW AMPLE
PREPARATION TIME (click here)
Click here to
receive more information.
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